Garlic Bread Grilled Cheese
Garlic bread meets grilled cheese, where I've made a garlic bread spread and spread that onto the bread slices before grilling. A very quick and easy recipe to enjoy on it's own or dipped into some soup for a lunch.
Serves- 1
Ingredients- 6
Cooking Time- 15 minutes
Skill Level- Easy
Ingredients
2 tablespoons of kewpie mayonnaise
1 garlic clove, finely chopped
1 stalk of flat parsley, finely chopped
Pinch of salt
2 slices of white sourdough bread
1 cups worth of your choice of shredded cheese. I went with tasty cheese, aged cheddar, red leister and parmigiano reggiano.
Method
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Make the galore bread spread by combining mayo, garlic, parsley and salt in a bowl.
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Spread on both sides of the slices of bread.
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Top each slice with the shredded cheese.
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Place into a pan on low to medium heat. Place a lid on the pan and allow to cook on low to medium for 1-2 minutes or until the outer edges of the cheese has melted.
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Sandwich the slices together and cook for another 2 minutes on each side, flipping until golden brown and the cheese inside has melted.
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Transfer to a chopping board and cut in half.
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Enjoy!
Watch the Process